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Opening menu

Gourmet appetizers

**

Burrata - tomato salsa - grey shrimps of Newport - basil

OU

Prawns - pesto - couscous - raz el hanout spices

**

Veal fillet - summer vegetables - rösti potatoes - Port sauce

**

Irish Coffee 

OR

Milk chocolate ganache - cherry ice cream - chocolate sponge cake

 

3 course menu: € 50 without drinks, + € 16 suppl. including wines